Vocational Training
Our foundation supports schools that provide practical training which equips participants with the professional skills necessary to find qualified employment and generate a sustainable income. With such programs, we empower trainees to build the foundation for a better future.

Nepal - Sarvaguna - Gastronomy training for students from Low-income backgrounds
Students receive hands-on culinary training, blending theoretical knowledge with practical skills, much like the Swiss apprenticeship model.
Read more … Nepal - Sarvaguna - Gastronomy training for students from Low-income backgrounds

Ecuador - El Fogon - Gastronomy and Tourism training for indigenous population
El Fogon offers advanced culinary and tourism training. This twelve-month program equips youth to establish or manage tourism enterprises.
Read more … Ecuador - El Fogon - Gastronomy and Tourism training for indigenous population

Sri Lanka – job training for young Tamils
Eastern Sri Lanka is traditionally where the Tamils live. It is an area of low economic growth, poor infrastructure and, in contrast to the rest of Sri Lanka, with only little tourism. It is therefore poor and offers only very limited job opportunities.

India - Tong-Len offers new programs in Dharamsala
The state of Himachal Pradesh in the Northwest of India, and in particular Dharamsala, is home to displaced families from the poorest areas of India. They live in slums of up to 600 people, struggling to survive with begging and waste collection. Being out-of-state citizens they have no rights and no government support.
Read more … India - Tong-Len offers new programs in Dharamsala